Stuffed Jalapenos
1/4 lb ground beef
10-12 popper size jalapenos
small onion
1 lb bacon
12oz - 1lb Monterrey Jack w/jalapenos cheese
Chop onion and brown in small amount of oil. Add hamburger and brown and drain. Grate cheese and mix with hamburger. Cut top of jalapenos and core out the seeds. Slit down to 1/4 inch from bottom. Stuff with hamburger mixture. Wrap slice of bacon around popper. Stick with toothpick if necessary. Grill over coals until done.
What’s the difference between liberals and puppies? Puppies stop whining when they grow up.
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I'm gonna give this a try, I have lots of jalepenos to use up. Think it sounds yummy.
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Stoner, we finally got around to trying these. Holy cow! You must have a cast iron stomach and mouth and throat to match,lmbo. Too hot for us, but the mixture was awesome in sweet green peppers.
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